Proteus is delighted to announce that they will be hosting in collaboration with TouchStar Technologies, the CILT Round Table event “The Elastic Warehouse” at the beautiful Hogarths Hotel in Solihull. This exclusive event discusses the pressures of dealing with the “I want my product now” culture that companies are having to meet in order to acheive perfect order fulfilment. The event has a plethora of industry experts giving their valued opinions on what it means to be a supplier in today’s market, on forthcoming legislation and the knock on effects of internet ordering and next day deliveries. The event agenda culminates is a round the table discussion where delegates get the opportunity to voice their opinions, question the experts, and tell of their experiences in what is set to be a lively and interesting debate.
A series of white papers have also been created to accompany the event that discusses issues in more detail.
The Agenda for the day
| 09:30am | Registration Tea, Coffee and Hogarths Hamper |
| 10:00am | Simon Begnor (Click here for Biography) – Senior Application Consultant – Proteus Software |
| Introduction from the Event Chair | |
| 10:10am | Speaker 1 – Chris Sturman CEO (Click here for Biography) – Food Storage and Distribution Federation (FSDF) |
| Is The Current Supply Chain Flexible Enough to Meet the “I Want It Now Culture?” | |
| 10:30am | Speaker 2 – Paul Ziolek – Logistics Consultant |
| Delivering Growth Within the Four Walls – The Reality of an Elastic Warehouse | |
| 10:50am | Speaker 3 – Chris Illingworth – Operations Director – Widdop Bingham |
| Elastic Technology – Does Automated Warehousing Provide The One Size Fits All? | |
| 11:15am | Coffee Break |
| 11:30am | Speaker 4 – Mike Smith – Commercial Director – TouchStar Technologies Ltd |
| The Advent of Elastic Demand – How Can We Apply Corporate Control Over Seasonal Subcontracting?? | |
| 11:50am | Speaker 5 – Graham Jones (Click here for Biography) – Consultant – Logistics Planning |
| Utopia(The Catalyst for Growth) – What Elastic Benefits Can Fresh Food Operations Realise? | |
| 12:10pm | Round Table Panel Debate |
| Discussions Concerning Issues Raised Led by Event Chair Simon Begnor | |
| 01:00pm | Delicious Hot and Cold Buffet Lunch & Event Networking |
This is an exclusive event and places are limited to 15. If you are interested in attending click here to register
For further information contact Linda Rodway on 0121 717 7474 or Karen Taylor on 01274 741860
